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Food in Yanjin Douchuan
Tongzi cake is made by soaking, beating, fermenting, adding sugar and lard, and wrapping and steaming it with tung leaves before and after the Dragon Boat Festival. It costs 2 yuan a piece. It has the aroma of rice, the fragrance of tung leaves, and the fragrance of tung leaves.

It has the mellow aroma of pork suet, a touch of sweetness, and is delicious!

~Fried potato strips are made by frying the potato strips in an oil pan first, and then adding chopped root, salt, sea pepper noodles, MSG, Sichuan peppercorns, green onions and coriander.

The root of the folded ears especially enhances the flavor!

, has the fragrance of rice, the fragrance of tung coty leaves, and the mellow fragrance of lard, a touch of sweetness, delicious!

~~The famous Yunnan ham, in addition to its excellent production technology, is also the key to the pork. The kind that can be "jumped over a one-meter-high pig pen" will make it a lump of mud with nature.