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Shanghai hotel catering information
1F lobby lounge

The open upper space, accompanied by flowing music, is an ideal place for business talks and rest for relatives and friends. Business hours: 8:00-24:00 Capacity: 40 people.

1F coffee house

In addition to providing buffet breakfast every day, we also provide delicious and valuable Chinese and Western buffet dinner in the evening, which shows the romantic atmosphere of Shanghai. Business hours: 6:00-24:00 buffet dinner: 18:00-22:00 capacity: 120 people.

2F French restaurant

Luxury and high-end French restaurant, offering authentic French dinner and the best wine. In addition to the zero-point restaurant, there is also a separable VIP room. Mr. Robert Lucien Caillault of master chef, a French gourmet association with 50 years' cooking experience, is the chef. He worked in Okura Hotel Group in Japan for 65,438+00 years, and made great contributions to the popularization and promotion of French cuisine in Japan. He will present authentic French dinners and top wines to the guests. Business hours: 18:00-22:30 Accommodation: 40 people.

On the third floor, Baoyuexuan is equipped with an à la carte restaurant and a separable VIP room. Mr. Lin Yanfa, the current president of the French International Cuisine Association, a protege of the "Hong Kong gourmet" Master Tianlong and a contemporary Hong Kong culinary master, personally cooks authentic Hong Kong Cantonese cuisine. Teacher Lin will share his exquisite cooking skills when he joins Baoyuexuan in Shanghai Hotel, and sincerely invite you to taste the essence of Cantonese cuisine and experience the art of food.

Lunch time:11:00-14: 00 dinner time: 17:30-22:00 capacity: 50 people.