Stinky tofu stewed with stinky amaranth stalks smells nauseous, but it tastes good, especially after the first bite. I feel good after eating the second bite later. Gnome male-"Gnome male-",I swear I won't eat it again after eating it. It smells like fermented excrement and eggs, and I want to eat it again after a while. Crispy cakes are all piled up in plastic, and I really don't like them at first. I think it's just fried dough that should feel dirty, so I always tell my boss not to eat crispy cakes.

but it is really a delicious food that is popular with many people. Three: grasshopper. Grasshopper is an insect, and it is also a very famous food in today's society. People make it into barbecue, pickles, or braise in soy sauce, fry, etc., and eat it in all ways. It looks terrible and has no appetite. In fact, when you eat it, you will find that the crispy feeling brought by grasshoppers is quite good. Later, I forgot to tell the aunt who made the cake not to put the shortbread. However, the standard version of the pancake fruit was already ready, so I still took a bite. Putting the shortbread or not was completely different, and there was another shortbread, which really enriched the taste.

durian (I really can't stand it, I want to give up just because of the smell, but the durian candy is actually not bad), stinky tofu (the authentic one, which is really smelly, but with a bowl of red Chili sauce, I can't stop). I can only say that Chinese food is profound. . When I first saw curry, it was piece by piece, and it also smelled strongly of medicine. When you stew beef or chicken directly in the pot, it will be "yellow" and "sticky" after melting, and you will not dare to eat it when you basically smell and look at the color.

it looks really ugly, and it seems that it has no appetite. And I didn't eat this kind of food before, but later I found that duck gizzard is really delicious if it is done well. Especially the hot and sour flavor, it's awesome. However, after several attempts, the unique fragrance and exotic taste of curry can be said to have completely conquered me! Curry is basically kept at home now, and it is often used to stew potatoes, onions, beef or chicken. I feel that curry is still quite good.