The first course: Sweet and Sour Pork. Foreigners say this is their favorite Chinese flavor. They especially like the sweet and sour flavor of the sweet and sour pork. It is fried first, then breaded in flour and fried.

Sweet and sour juice.

The combination of sweet and sour taste coupled with the bright and colorful appearance is something that no one can easily refuse.

The second course: Gong Bao Chicken. With the characteristics of this dish, it is spicy and sweet, sweet and spicy. The tenderness of the chicken is combined with the crispiness of the peanuts. It is spicy and fragrant in the mouth. It is red but not spicy.

Not tough, the meat is smooth and crispy.

In the eyes of foreigners, it is an irresistible dish. In our country, it is a classic that many people must order when eating.

A foreign boy taught a class on how to write essays for the CET-4 and CET-6 exams and said: No matter what the topic is, you can memorize a paragraph about Kung Pao Chicken and write it down in advance.

He also said that he really likes Kung Pao Chicken and thinks Kung Pao Chicken can solve everything.

The third course: Spring Rolls. A foreigner said: "I don't know if they touched food with their hands before, but I know that they now wear plastic gloves or plastic bags for many foods that they used to touch with their hands.

When you try to pick up a spring roll, you may feel a little greasy. I suggest you use your hands and eat as much as you like with your close friends, but in formal situations where you don't know how to use chopsticks, then...

Go to the restaurant and ask for a knife and fork. "The fourth dish: Mapo Bean Curd. A netizen named Ernesto Romero said that I like this dish very much, especially because it is spicy, spicy, fresh and fragrant.

Five characteristics of perm.

I'll go back to my country and try to do it myself if I get the chance.

The fifth course: Dumplings. Some foreign netizens said: The biggest advantage of dumplings is that they allow me to get other nutrients from flour. I don’t need to eat a serving of pasta and have many vegetables, making my plate look like a hill.

We often do this when eating Western food, some bacon, eggs, bread slices, roast beef.

One portion of dumplings is often enough, and it has enough flour for vegetables and meat.