The preparation method of Zhangzhou oyster fried rice sauce is to soak the rice until it is soft, then beat it into rice paste with special equipment. After putting the oyster into it, add seasoning such as salt, chicken essence, monosodium glutamate and oyster sauce, and put it into a pan for frying.
The local oyster fried cake in Zhangzhou is a very distinctive food, which is very popular with local people, rich in nutrients and delicious.