Bishan is an urban area of Chongqing, located in the riverside area of the Yangtze River basin. The food here is rich and colorful, especially the pepper rabbit, which is mouth watering. For people who like spicy food, the pepper and hemp rabbits in Bishan are a must-eat food.

First of all, let's talk about the characteristics of Bishan pepper rabbit. It is made of fresh rabbit meat and red pepper. With all kinds of fresh spices, it tastes delicious and spicy. The uniqueness of this kind of food lies in that different chefs have different mastery of cooking and seasoning, which will bring out different tastes and flavors. Even if you serve the same dish, different restaurants will present different tastes.

Secondly, let's talk about the recommended position of Bishan pepper rabbit. In Bishan, all kinds of restaurants will provide delicious pepper rabbits. But for foodies, the most famous place in this area is Lianhua Village. Pepper rabbit, wax gourd fish head and spicy hot pot in Lianhua Village are all favored. The restaurant has a spacious and bright hall and provides a comfortable dining environment, which has won the praise of many diners.

Finally, let's talk about the necessary skills to eat Chili rabbits. Although the pepper rabbit is very delicious, it may be too spicy for people who are not used to spicy food. If you want to eat more comfortably, you can soak a cup of soybean milk or drink a cup of slightly sweet soda before eating, which can relieve the spicy feeling. In addition, if you want to taste the most authentic taste of pepper rabbit, it is recommended not to add too many other ingredients to make the taste of pepper and rabbit meat more prominent.

Generally speaking, Bishan Pepper Rabbit is a delicious traditional dish, which allows you to taste authentic Chongqing cuisine. No matter local residents or foreign tourists, you can taste spicy pepper rabbits here and feel the unique charm of Bishan.