The most famous chicken feet in Guangdong are the famous steamed chicken feet with soy sauce. Chicken feet with soy sauce is the most common and popular snack in Guangdong. Whether you have morning tea or go to a restaurant, you usually have a plate.
In fact, coke chicken feet are much more delicious than coke chicken feet, because chicken feet taste bad because of more meat, while chicken feet taste good because of more tendons. It is a very good home-cooked dish, whether it is a drink or a snack.
If you like chicken wings with cola, you should also like this simple chicken feet with cola. Now let's share its practice. You can collect what you like first and try it when you are free.
Cola chicken feet
Ingredients: chicken feet, cola, ginger.
Seasoning: cooking wine, light soy sauce, oyster sauce, salt and star anise.
Detailed practice
1. Clean the bought chicken feet, cut off their nails and boil them in cold water. When the water boils, take them out, clean them and drain them for later use. It's best to drain the water slightly to avoid oil leakage.
2. Put oil in the pot, add ginger and stir-fry until fragrant, then put down the chicken feet and stir-fry until dry.
3. After the chicken feet are dried, add a spoonful of soy sauce and a spoonful of oyster sauce, pour a little cooking wine to remove the fishy smell, and stir well to make the chicken feet fully stained with the sauce. Finally, pour in coke without chicken feet and bring to a boil.
4. After the fire boils, add 2 star anises, then cover the pot and simmer for about 20 minutes. After 20 minutes, open the lid. If there is a lot of soup, turn on the fire to collect the soup at this time, and turn off the fire when the soup is almost dry.
5. After turning off the fire, flip the chicken feet a little and you can cook. Throw away the star anise and you can eat it on a plate. This simple and delicious coke chicken feet is very simple and suitable for families.