As for those mentioned in 1 building, we all know that they are some famous foods in Shanxi rather than Taiyuan.
Then Taiyuan people eat more mutton offal and mutton soup. The mutton offal in Taiyuan is still different from that in Shaanxi.
The rest is pasta. Shanxi pasta is famous, in fact, white flour is only Taiyuan and Jinzhong. There are many coarse grains in Yanbei area, and Jinnan makes cakes.
1, oat noodle [Taiyuan yingze district]
2. Oily meat? [Taiyuan yingze district]
3, buckwheat noodles enema [Taiyuan yingze district]
4. Mutton steamed dumplings [Taiyuan yingze district]
5. The flower is a small plum [jiancaoping district, Taiyuan, Shanxi]
6. Taiyuan Mind [Wanbailin District, Taiyuan City, Shanxi Province]
7. Cut mutton [Taiyuan yingze district]
8. Taiyuan Old Tofu [Taiyuan yingze district]
9. Egg mash [Taiyuan yingze district]
10, pea cake? [Taiyuan yingze district]