Seasoning vegetable oil, chopped green onion, ginger slices, salt. Appropriate amount of pepper and chicken essence.
working methods
1, Chinese cabbage washed and sliced, tofu washed and diced.
2. Heat the oil in the pot, add chopped green onion, stir-fry ginger slices and add cabbage.
3. Put in the tofu and add salt, chicken essence and pepper. Add a little water to boil. Turn to low heat and cook cabbage and tofu.