A woman in Qingdao forgot to put salt when making dumplings, so she prepared a bowl of water, put the salt in it, and then slowly injected the salt water into the dumplings with a syringe. At first her husband didn't know what she was doing, but later he realized that she had forgotten to add salt. After my husband ate it, he felt that it tasted too salty. In fact, there was no need to do this. After all the dumplings are cooked, you can put a saucer and add a little salt to the saucer to make the dumplings more flavorful. So what exactly is the beginning and end of the incident? Let’s find out in detail!

First, I forgot to add salt when making dumplings

This woman wears glasses and should rarely do housework at home. Some people insist on putting salt in the filling. If they forget, they will break the dumpling wrapper and wrap it again. Doing this will undoubtedly increase the workload of making dumplings. After all, making dumplings is a meticulous job. After preparing the ingredients, you also have to mince the meat, which is quite troublesome. Once it is wrapped, no one wants to unwrap it again. The woman was smarter and used her own method to put the salt water in. If the amount of salt hadn't been controlled well, I believe it would have tasted better.

Second, what does her husband say about this?

At first the man asked the woman if the dumplings were sick and needed injections. The woman did not raise her head to look at her husband, but lowered her head and added salt water to each dumpling. There was a bowl of salt water next to it. After the woman cooked the dumplings in the kitchen, she called her husband to eat. The husband felt that it was too salty. The usual taste is relatively light. What a woman does is completely unnecessary and a waste of time. Although the woman's method is cute, it can also be seen that she still cooks a delicious meal for her beloved.

In short, no matter what kind of meal our partner makes, we should accept it happily and should not be picky. Everyone is negligent sometimes. After all, cooks work very hard.