Chef Lin in Chinese Restaurant is very good.

Chinese Restaurant is a business experience program for young partners launched by Hunan Satellite TV. The program consists of five young partners running a Chinese restaurant from scratch, cooperating with each other, caring for and learning from each other, and making the Chinese restaurant taste like China. The chef of this issue is Lin Shuwei, who has served as the executive chef of major five-star hotels. He used to be the chef of G2 Summit, the chef of World Tourism Conference and the chef of Global Fortune Forum Dinner. The same middle-aged man, chef Lin's dull skin, clean hairstyle and appearance, with the accent of the southern seaside, methodical and serious attitude, soft and comfortable tone of expression, and a moderately tight figure, this man, I just want to sum up him: refreshing!

In the program, Chef Lin not only captured people's stomachs with delicious food, but also conquered people's hearts with good personality. Moreover, the more you observe, the more you find that he is not only a good chef with the aura of a state banquet master, but also an inspirational male god full of stories.

Before, many netizens thought that chef Lin's appearance and temperament were not like a chef or a literati, and they guessed that he had a good family and even a deep family history. The result was unexpected: Lin Shuwei was born in Xiamen in 1977 (yes, just worked in Chengdu for 1 years). There are eight children at home. Is he old? In 1992 (when I was 15 years old), I entered the business because of various reasons such as family economic pressure. Because my second brother was already working in a hotel, I brought him into the business. Then it became more and more brilliant.

He is handsome, has a good figure, is willing to endure hardships, is a good cook, is talented, and is considerate and gentle. Who doesn't like such a fairy man? Welcome to vomit.