There are not many kinds of catering in Ejina Banner, mainly focusing on Mongolian traditional diet of beef, mutton and dairy products. Besides, there are some Sichuan restaurants and Sichuan-Chongqing snacks in Ejina Banner. In some scenic spots in Ejina, such as Huyanglin Nature Reserve, there are fewer choices of catering, mostly Mongolian meals, and the price may be more expensive than that in Laihubu town. Near the desert scenic spot, due to the increase of transportation costs, there are fewer types of catering and the price is higher.
Everyone has different tastes. Here are only some features of scenic spots, and more delicious food is waiting for you to discover.
① Braised lamb
Braised lamb is a traditional dish in Alashan and an authentic Mongolian meal. Choose Alashan beach lamb, chop it into small squares, supplemented by a small amount of soy sauce and seasoning, then add egg yolk, flour noodles and premium flour, grab and stir it, oil it, fry it to golden brown, buckle it in a bowl, add broth, add soy sauce, onion, pepper and aniseed, steam it in a cage for about 2 minutes, take it out, pour it upside down in a soup plate, filter the soup into a pot, add monosodium glutamate and pour it in. "Paw palm" with Chinese cabbage is good in meat and vegetables, fat but not greasy, and it is one of the tonics in autumn and winter. This dish is pale white, neither fat nor greasy, tender and delicious, and has high nutritional value.
This dish can be eaten in restaurants in Dalaihubu Town, Ejina Banner, and some camel meat is weighed by Jin, about one Jin in 6 yuan.
③ Allium mongolicum Regel
Allium mongolicum Regel is also known as Mongolian onion, Mongolian leek and wild onion. The Mongolian name is Humuli. It is a common vegetable in Ejina, a desert-distributed area. The simplest thing is to put Allium mongolicum Regel into a jar and sprinkle salt, and it will become a delicious side dish in two days. In addition to salt stains, you can make jiaozi, stuffed buns, stir-fry, fried mutton with shallots and enema with shallots. It is also excellent to pound a small clay wok with the stem of Allium mongolicum Regel, make mutton hotpot seasoning and mix cold dishes.
④ Juyan honeydew melon
Ejina Oasis is located in the depths of Gobi, and honeydew melon is an ideal green food with no pollution and few pests and diseases. Due to drought and lack of rain, sufficient light and heat, and large temperature difference between day and night, Juyan honeydew melon is famous for its high sugar content, pure taste and crisp and sweet flesh, in addition to its large size, beautiful shape and bright color. "Juyan Melon" produced by Ejina is a well-known melon brand in China.
Specialty recommendation
Alashan League has a vast territory and rich products. There are all kinds of game such as wild mushrooms growing in Helan Mountain, as well as specialties such as Cistanche deserticola, Cynomorium songaricum and camel hair from the desert. The strange stones formed by long-term wind erosion have different shapes and give people endless reverie. They are treasures that people scramble to collect. Traditional handicrafts of various ethnic groups are beautiful and elegant, integrating artistry and practicality, and are the best choice for tourism and shopping. There are many shops or stalls selling imported goods at Ceke Port. You can come here to purchase some imported goods and feel exotic.
It's no problem to fill your stomach here, as long as it's not too picky. There are actually many delicious restaurants here, some of which have been open for a long time, and the specialties here can also be bought and given away. Among them, Cynomorium songaricum specialty in Ejina Banner is very famous, which can promote cell regeneration and metabolism, enhance immune regulation, and has obvious anti-cancer, anti-virus and anti-aging effects.
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