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How to make Christmas food Christmas food recipes

1. Add the milk and butter mixture to the mashed potatoes, mix well, then put it into a piping bag with a star-shaped piping nozzle, squeeze out small Christmas tree shapes on the plate, and then use diced vegetables.

Garnish and enjoy.

2. Steam the yam and press it into a puree, then add honey to make Santa's face, buttons and hat tip.

Cut the strawberries in thirds and add yam puree in the middle.

3. Cut the banana in half, peel it and sprinkle an appropriate amount of lemon juice on the surface; wash the strawberries and remove the stems; pass the bamboo stick through the banana, strawberry and marshmallow.

The marshmallows can be cut into small pieces; use chocolate and rainbow candies to decorate them with expressions.

4. After fermenting the white dough and the red dough with red yeast rice powder, make it into the shape of Santa Claus, and then steam it to make it look cute!

Grapes or beans can be used for eyes.