In addition to making mutton kebabs, mutton can also be made into many delicious dishes. Here are some examples: Cumin mutton: Cut the mutton into cubes and marinate with cumin and seasonings, then fry or grill until golden. Yellow, delicious taste, with a special aroma of cumin. Stir-fried mutton with green onions: Cut the mutton into thin slices and stir-fry with green onions until cooked through. The meat is tender and fragrant. Braised mutton: Cut the mutton into pieces and season with soy sauce, sugar, cooking wine, etc., add red dates, carrots, potatoes and other vegetables and stew together. The meat will be crispy and delicious. Mutton stewed with radish: Stew mutton and white radish together, add ginger, onion, cooking wine and other seasonings. The soup is delicious and the meat is tender. Grilled lamb chops: Marinate the lamb chops with seasonings and grill until golden brown. The meat is tender and delicious. Mutton stew: Lamb is cooked with various vegetables and seasonings. It is delicious and suitable for winter consumption.

In short, mutton is a very flexible ingredient that can be combined with a variety of seasonings and vegetables to create dishes of various flavors and styles, making it a feast for the eyes.