When it comes to Hulunbeier, the endless green grass dotted with scattered cattle and sheep must come to mind. What special food do you want to taste when you finally come here? I believe this article will give you the answer.

1. Handmade meat

Handmade meat is a traditional food of nomadic people in Hulunbeier grassland. As the name implies, eating it by hand is also very heroic, that is, sheep, cattle, horses and other meat can be cooked by hand. This is not only a favorite food of local residents, but also often used to entertain guests. It has unconsciously formed a tradition all year round, and it is a must-eat food when you come to Hulunbeier.

2. Roast whole lamb

Roast whole sheep has always been famous abroad, and it is the highest in Mongolian meals. In the past, only nobles could enjoy it. Watch the whole white sheep roast until the surface is golden and shiny, and the natural flavor is fragrant outside and tender inside. You can taste delicious without adding any seasoning. I believe no one can refuse this delicious food.

3. Blueberries and Shaguo

Blueberries in Oroqen are the special fruits here. Because the four seasons change obviously, it is especially suitable for the growth of blueberries, so it tastes particularly refreshing, balanced in sweetness and sourness, and has excellent quality. Blueberry seeds are very small in the mouth, and the edible rate is 65,438+000%. They can be eaten directly or used for making tea. Shaguo is very similar to apple, but its fruit shape is only the size of table tennis, with sweet and sour taste, juicy and rich aroma.

The special sand juice has a unique flavor, so don't miss it.

4. Little white fish in Hulun Lake

This kind of seafood in Inner Mongolia is also delicious. The small white fish, a specialty of Hulun Lake, is called "the first fish in the world". Pollution-free water quality makes the meat quality of small white fish the top grade of freshwater edible fish. It is small in size, rich in protein, nutritious and delicious.

5. Dairy products

High-quality pasture on the grassland feeds high-quality cattle and sheep, and produces high-quality dairy products, such as milk skin, dried milk, milk tofu and cheese. They all have a strong fragrance of grassland milk, and frankincense is intoxicating, soft and delicate.