Meiling Goose King is one of the famous delicacies in the south, with a unique texture and taste. It refers to a kind of wild goose, named after it grows in the Meiling area. The meat is tender and juicy, has a delicate taste, a unique aroma, and is rich in nutrients.

The Meiling Goose King here is not only delicious, but also unique. The most classic Meiling Goose King is the charcoal-grilled Meiling Goose. It is specially processed and then grilled over charcoal fire. It is surrounded by a rich dark fragrance that makes people salivate. Secondly, there are Hongyun Goose Pot and Meiling Goose King Wenhuo Pot, both of which are traditional cooking techniques of the local people and are quite famous.

The deliciousness of Meiling Goose King is not only reflected in the taste, but also represents a local culture and lifestyle. The locals regard Meiling Goose as the highlight of their dinner parties, conveying the feeling of enjoying heaven and earth blessings among relatives and friends. For tourists, tasting Meiling Goose King is a way to experience the unique lifestyle of the local people and understand the local food culture.