Tibetan noodles are a traditional Tibetan snack. Most Tibetans eat Tibetan noodles for breakfast. Tibetan noodles usually use yak soup as the soup base. The noodles are made of Tibetan unique highland barley noodles. They taste soft on the outside and hard on the inside. They are very chewy.

, Tibetan noodles are a must-eat in Lhasa. Do you know which Tibetan noodles in Lhasa are the best?

Let’s take a look at the ranking of Tibetan noodles in Lhasa.

Which Tibetan noodles are better in Lhasa: Gangji Restaurant Gangji Restaurant is very famous in Lhasa. It is located next to the Jokhang Temple Square. It is not eye-catching, but people who know it often visit it. Gangji Restaurant does not have a big appearance. If

It’s your first time going, maybe you can’t find it?

Gangji Restaurant provides relatively authentic Tibetan and Indian food. It has always had a good reputation and is a restaurant often visited by foreigners and locals.

The Tibetan noodles here are also eaten by many people. They taste authentic and have more ingredients. The more delicious snacks include potato buns, lamb chops, butter cakes, curry meatball soup, etc. Friends who come to Jokhang Temple can go

Try it.

Address: The northwest corner of the intersection of Danjielin Road and Yutuo Road (near Bajiao Street). Which Tibetan noodles in Lhasa are better: Xueyu Restaurant (Danjielin Road). If you want to ask about the most popular restaurant in Lhasa, then this Xueyu Restaurant

Yu Restaurant is definitely one of them. The Tibetan cuisine is very rich. In addition to Tibetan cuisine, there is also Nepali cuisine.

The owner of the restaurant and his wife studied in Switzerland and India respectively, so the Tibetan food here is very unique, with a feeling of combining Chinese and Western styles. Perhaps because of its great reputation, many tourists choose to eat here after visiting the Jokhang Temple.

The business here has always been very hot, and there is an endless stream of people eating and drinking tea. The mixture of Tibetan and Western styles, Tibetan noodles, butter tea, Tibetan curry, and tsampa are all delicious.

Address: 1st Floor, No. 8, Tibetan Hospital Road. Which Tibetan noodles are better in Lhasa: Guangminggang Qiongtian Teahouse. Guangminggang Qiongtian Teahouse, like Snowland Restaurant, is also very famous. People who come to Lhasa will definitely be attracted by this restaurant.

There is a rectangular table for four people and long benches in the store, which is very Tibetan style. Sweet tea, Tibetan noodles, and beef noodles are the signature dishes of the store. The Tibetan noodles are especially delicious. The noodles are soft and chewy, and the soup is very thick.

One bowl is very satisfying.

Although the sweet teahouse has a small door, the hall inside is very spacious. It provides authentic Tibetan noodles and other Tibetan snacks at very affordable prices. It is worth mentioning that this shop is also one of the oldest teahouses in Lhasa, with authentic Tibetan flavor.

, sweet tea and Tibetan noodles are a perfect match, and the comfortable environment makes you not want to leave as soon as you come.

Address: Diagonally opposite the Shambhala Hotel on Tibetan Hospital Road (near Beijing Middle Road) Which Tibetan noodles in Lhasa are better: Aluocang Restaurant When you visit this restaurant, you will know why it is so popular. In addition to being affordable, the Tibetan food here is

The taste is also outstanding, the authentic taste is the best choice for those who come to Lhasa for the first time and want to eat Tibetan food. It is cheaper than ordinary Tibetan restaurants, but the taste is not compromised.