Jilin province is located in the northeast of China, so the dishes here are also typical and have the northeast flavor, and there are also Korean specialties, which are quite diversified. So today Xiaobian will list the famous snacks in Jilin for everyone. Interested friends come and have a look.

Jilin famous snacks list:

1, pot-stewed meat

2, Yanji cold noodles

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3, Changchun sauce meat

4, Changchun shredded hoof

5, fried noodles

6, bacon pie

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2. Yanji cold noodles

Detailed introduction: When it comes to cold noodles, you may think of South Korea when you get home, but in fact, our country also has cold noodles, which come from Yanbian City. Adding spicy cabbage and Mingtai fish to the cold noodles is one of the Korean specialties.

3. Sauced pork in Changchun

Detailed introduction: When it comes to the special cuisine in Northeast China, sauced pork is definitely indispensable. Sauted pork in Changchun is made of pork belly with secret sauce, which tastes very delicious.

4. Changchun trotter shredded pork

Detailed introduction: Changchun trotter shredded pork is one of Jilin's special delicacies. It is made of pig's trotters, which are marinated and cooked before cooking, so that the meat will taste particularly soft and rotten and melt in the mouth.

5. Fried powder

Detailed introduction: Fried powder is very famous in the whole Northeast China, of course, it originated from Jilin at the earliest, smells spicy, tastes soft, rotten and smooth, and is very delicious.

6. Bacon pie

Detailed introduction: When it comes to Jilin's special cuisine, there must be a series of sauced meat. Bacon pie is also very representative here. The carefully marinated sauced meat with pie, noodle sauce and shredded onion has a very northeast flavor.

7. Roasted garlic

Detailed introduction: Northeast people are very fond of garlic and green onions. Roasted garlic is also one of the special snacks here. It is roasted by barbecue, so that it will not smell bad and has sterilization effect.

8. Sauté ed bone

Detailed introduction: Sauté ed bone is a very popular dish in Northeast China, and its preparation method is complicated, but it tastes very good, with rotten meat and extremely rich flavor.

9. Ginseng chicken

Detailed introduction: Ginseng is one of the three treasures in Northeast China, and it is of course indispensable in gourmet snacks. Stewed chicken with ginseng will make it more delicious and have good health and beauty effects.

1, rice bag

Details: Rice bag is a very common food in Jilin, that is, rice, beef sauce, potatoes, chopped green onion and other materials are wrapped in green vegetables, which tastes very layered, much like Korean and Japanese kimbap, but the taste will be more rich and delicious.