Current location - Recipe Complete Network - Food world - How much is Yunn&n, a gourmet kingdom? amp; quot; Good & amp; quot; Eat?
How much is Yunn&n, a gourmet kingdom? amp; quot; Good & amp; quot; Eat?

Do you often visit Yunnan

Do you still remember the best food in Yunnan

Some people say that Yunnan people grew up eating worms and mushrooms

Yunnan is located in the southwest border, with a population of over 4 million, and there are 25 ethnic minorities with more than 5, people. Yunnan's unique climate makes it a treasure house of plants in China, with diversity of species and ethnic groups. Which authentic cuisines can best represent Yunnan?

Yunnan cuisine is characterized by freshness.

Compared with Sichuan cuisine and Guangdong cuisine, Yunnan cuisine is crude, not refined, and not so varied. But why do people who have tasted it forget it? The essence of Yunnan cuisine is local ingredients, and the most basic feature is freshness, not just fresh and shiny, but natural freshness without any seasoning. Yunnan ingredients want the most primitive taste, and Yunnan cuisine reflects more. Therefore, it is difficult for Yunnan people in other places to eat authentic hometown dishes, because those ingredients are not available outside Yunnan, such as wild mushrooms, Dai spices, wild vegetables and so on. How many food kingdoms are there? "img _ height =" 732 "img _ width =" 976 "data-src ="//imgq6.q578.com/ef/416/a52437 dad6524a1f.jpg "src ="/a22/img/.

Grilled Chicken

China people like to eat chicken, and there are many ways to eat it in various places, such as Guangdong salted chicken, Sichuan exotic chicken, Changshu beggar chicken, and Dezhou braised chicken ... But the most unique way to eat it is Yunnan Grilled Chicken, and it is the most authentic and delicious to cook it with Yunnan Jianshui Grilled Chicken. How many food kingdoms are there? "img _ height =" 742 "img _ width =" 18 "data-src ="//imgq6.q578.com/ef/416/ecd8eadde7a1.jpg "src ="/a22/img/.

Steamed fish

Besides steamed chicken, there is also steamed fish. I tasted this delicious food in Zhaojiagou, near Goddess Bay in Lugu Lake. This steamer is different from the one built with water. It is a stone pot. Live fish are put into the stone pot cleanly, with onion, ginger, garlic and other auxiliary materials and water added. After the straw hat is covered, the steam is fully fired, and the temperature is as high as 18 degrees. After 3 minutes, the steam can be turned off, and the middle can be used. How many "img _ height =" 434 "img _ width =" 64 "data-src ="//imgq6.q578.com/ef/416/1db25a3a32b32b5.jpg "src ="/a22/img/data? How many "img _ height =" 442 "img _ width =" 64 "data-src ="//imgq6.q578.com/ef/416/dc21c5e2f56f8fc.jpg "src ="/a22/img/data-.

The lightness, purity and original flavor of Yunnan cuisine are also reflected in various steamed dishes, and there are characteristic steamed restaurants everywhere in the streets and alleys of Kunming. How many "img _ height =" 131 "img _ width =" 144 "data-src ="//imgq6.q578.com/ef/416/537eb8d1fd51e63b.jpg "src ="/a22/img/data?

crossing the bridge rice noodle is the biggest sign of Yunnan cuisine

Why is it said that crossing the bridge rice noodle is the biggest sign in Yunnan? Because many people have never been to Yunnan, but they have all eaten it. Crossing the bridge rice noodle is actually just a kind of Yunnan rice noodle. There are at least 12 ways to eat rice noodle in 16 places in Yunnan. How many "img _ height =" 96 "img _ width =" 128 "data-src ="//imgq6.q578.com/ef/416/cacc88623c37458.jpg "src ="/a22/img/.

Crossing the bridge rice noodles is a unique snack in southern Yunnan, Yunnan Province, which originated from Mengzi. The main ingredients are rice noodles, soup, seasoning, pork tenderloin slices, chicken breast slices, mullet slices, pork loin slices, belly head slices, squid slices with water, and auxiliary materials such as pea tip, leek, coriander, shredded onion, shredded grass sprouts, shredded ginger, etc. How many food kingdoms are there? "img _ height =" 64 "img _ width =" 1185 "data-src ="//imgq6.q578.com/ef/416/342e3e82499de76.jpg "src ="/a22/img/.

Cross-bridge rice noodles are very popular in other places, but many local people in Yunnan think that cross-bridge rice noodles are not as delicious as various special rice noodles such as small pots, cans, crispy rice noodles, eel, bean curd and braised rice noodles. How many "img _ height =" 45 "img _ width =" 6 "data-src ="//imgq6.q578.com/ef/416/949618c497b1765.jpg "src ="/a22/img/. How many "img _ height =" 1293 "img _ width =" 127 "data-src ="//imgq6.q578.com/ef/416/8E3EC1e4333af.jpg "src ="/A22/img/.

There must be a place for tofu on the dining table in Yunnan.

Yunnan's gourmet tofu counts as one. A kind of stinky tofu with Mao Mao makes Kunming people fascinated, and Kunming people call it stinky tofu. How many "img _ height =" 22 "img _ width =" 3 "data-src ="//imgq6.q578.com/ef/416/369484efadc52ace.jpg "src ="/A22/img/data?

speaking of tofu, the most famous tofu in Yunnan is Jianshui tofu.

Jianshui Tofu, also known as Lin 'an Tofu, has gained a great reputation since it was published in China on the Tip of the Tongue. Tofu stalls in Shuicheng streets, food markets and night markets have been built, and people come and go, which has become a beautiful landscape in the ancient city. How many "img _ height =" 8 "img _ width =" 12 "data-src ="//imgq6.q578.com/ef/416/65b772662beff49.jpg "src ="/a22/img/.

The tofu in Lin 'an City was famous as early as the Qing Dynasty. It was carefully selected and carefully processed. It was made of large and round white soybeans and well water from Dabanjing outside the city. The tofu was white and tender and did not turn black after burning. How many "img _ height =" 716 "img _ width =" 18 "data-src ="//imgq6.q578.com/ef/416/b9624196673d5984.jpg "src ="/A22/img?

when burning, put the lit charcoal in the brazier, put the kang welded by iron bars on the frame, spread sesame oil, put tofu on it, and turn it over while baking. When the tofu inflates, dip it in the seasoning such as sweet and salty soy sauce, pepper powder, garlic paste, monosodium glutamate and millet spicy, and you can eat it. It smells bad and tastes delicious. How many food kingdoms are there? "img _ height =" 714 "img _ width =" 1268 "data-src ="//imgq6.q578.com/ef/416/ee2deeb22337a6.jpg "src ="/a22/img/.

Seafood is too far away, and delicacies are just around the corner. People in Yunnan will eat mushrooms even if they die!

When you talk about Yunnan cuisine, you should think of wild mushrooms. There are many kinds of wild mushrooms in Yunnan, including chicken liver fungus, dry fungus, boletus, chicken oil fungus, green husk fungus, red skin fungus and miscellaneous bacteria. There is a saying that people in Yunnan are fearless when they eat. Every July and August, after the rain, there are many wild mushrooms, and many people start to look for mushrooms and try to eat delicious food. How many "img _ height =" 855 "img _ width =" 128 "data-src ="//imgq6.q578.com/ef/416/3b873ed36b2fd6c7.jpg "src ="/a22/img/data?

at this time of year, mobile phones will receive SMS reminders to guard against wild mushroom poisoning. Although many people in Kunming are poisoned by eating wild mushrooms every year, there are many illusions of little people dancing. However, this still can't stop Yunnan people from tirelessly pursuing and trying this delicious wild mushroom. How many "img _ height =" 18 "img _ width =" 144 "data-src ="//imgq6.q578.com/ef/416/f173c9b34a82b.jpg "src ="/a22/.

Yunnan cuisine is characterized by its ups and downs.

Although Yunnan cuisine is not among the eight major cuisines in China, Yunnan is definitely the most unique place in food culture, so it is not a unique cuisine because Yunnan cuisine is very diverse, with many ethnic minorities and different tastes. The ups and downs of Yunnan cuisine are all characteristics, and no dish can truly represent Yunnan.

salt water fish in Jiangchuan, Yuxi City, copper pot fish and other delicacies are all special delicacies in Yuxi City. How many "img _ height =" 1277 "img _ width =" 192 "data-src ="//imgq6.q578.com/ef/416/47de216e8ed59.jpg "src ="/A22/img? How many "img _ height =" 721 "img _ width =" 18 "data-src ="//imgq6.q578.com/ef/416/df97ea7ccd72b98.jpg "src ="/a22/img/.

Zhanyi Spicy Chicken

The representative works of Yunnan cuisine, the propaganda business cards of Qujing and Zhanyi, have a history of one hundred years, and are famous all over the world because of their exquisite selection of materials, complicated preparation procedures and spicy and refreshing taste. How many "img _ height =" 732 "img _ width =" 18 "data-src ="//imgq6.q578.com/ef/416/ccde5217a1fa9ff.jpg "src ="/a22/img/data?

"steamed bait silk" is an original creation of Qujing. The ingredients of Qujing steamed bait silk are rich and exquisite, and the cooked Qujing steamed bait silk is soft, waxy and chewy, which is called a cool one. How many food kingdoms are there? "img _ height =" 687 "img _ width =" 18 "data-src ="//imgq6.q578.com/ef/416/427 daa6ca4e9288d.jpg "src ="/a22/img/.

Grilled fish with citronella is the most famous food in Xishuangbanna, and everyone who comes to Banna should taste it. How many "img _ height =" 15 "img _ width =" 2 "data-src ="//imgq6.q578.com/ef/416/5f4bf311fbaE5b.jpg "src ="/a22/img/data?

First, clean up the fish, put the seasoning into the fish belly, close the fish belly, tie it with two or three citronella leaves, clamp it with bamboo slices, spread lard on it, and bake it on charcoal. This grilled fish has the characteristics of fragrance, crispness and crispness. How many "img _ height =" 174 "img _ width =" 2272 "data-src ="//imgq6.q578.com/ef/416/d23b36d59a92.jpg "src ="/a22/img?

pineapple