Henan has a long cultural history, many historical sites and rich tourism resources. How happy we are, to meet friends from afar! The hospitable people of Henan have prepared local specialties for friends from afar, and entertained friends from all over the country with the taste of Henan!

Huimian Noodles, Henan

Huimian Noodles is a traditional snack in Henan. The soup is gluten-rich and nutritious, and it is delicious and economical, and it is popular all over the country. Together with Zhajiang Noodles in Beijing, Daoxiao Noodles in Shanxi, Regan Noodles in Hubei and Dandan Noodles in Sichuan, it is known as the top five pasta in China and enjoys a high reputation.

Zhengzhou claims to be? City of Huimian Noodles? Huimian Noodles Pavilion is all over the streets of the city. When foreigners come to Zhengzhou, the first thing that comes to mind is to taste the authentic mutton Huimian Noodles, and the reserved dishes for local people to entertain relatives and friends are also fragrant Huimian Noodles.

Luoyang water banquet

Luoyang water banquet is a famous traditional banquet in Luoyang, Henan province. The so-called "water mat" has two meanings: first, all hot dishes have soup-soup and water; Second, after eating a hot dish, remove it and then serve it again, constantly updating it like running water.

Luoyang people regard the water mat as the first place in all kinds of banquets to entertain visitors from afar. As a traditional food style, it is also known as the three wonders of Luoyang, together with the traditional peony flower show and the ancient Longmen Grottoes, and is known as the three different styles of Luoyang, the ancient capital.

kaifeng soup dumplings

soup dumplings, a special snack of Han nationality, are famous in Kaifeng. The soup-filling bag is beautiful in form and exquisite in content, and the meat stuffing and fresh soup live together in one room. When eating soup dumplings, the existence of soup ranks first, followed by meat stuffing, followed by dough.

Daokou roast chicken

Daokou roast chicken is one of the traditional famous dishes in Anyang City, Henan Province, and is known as the first chicken in China. Daokou roast chicken is as famous as Beijing roast duck and Jinhua ham. People like Daokou roast chicken because it is fragrant, crisp, soft and rotten, salty and palatable, cooked and rotten, fat but not greasy. And the freshly cooked roast chicken is shaped like an ingot, and its golden color is particularly gratifying.

wuzhi camellia oleifera

wuzhi camellia oleifera is a famous flavor snack in Henan province, which is named after it is produced in wuzhi county, Henan province. Although it is called tea, it is actually porridge. Its main ingredient is refined wheat flour. Before making porridge, the flour should be fried with oil, so people call this porridge Camellia oleifera.

Although Hu spicy soup is popular nowadays, it is still the first choice for Wuzhi people to drink a bowl of fragrant camellia oil tea in the morning. Many foreigners come here to eat the fragrance of camellia oleifera and taste the taste of camellia oleifera.