Everyone has different definitions of the three words gourmet, foodie, and gourmet. Here I will tell you my thoughts, and everyone can share their opinions with each other. It may not be completely correct.

A foodie, a person who likes to eat delicious food, can’t control himself when encountering delicious food. In the circle of friends, he is considered a person who eats a lot and is familiar with local food. In my opinion, foodie describes myself more as a person who likes to eat delicious food but is also relatively humble. I used to consider myself a foodie, and I felt that I had eaten in many places. When I went out to eat, I always ordered two more dishes than what I could eat. At least once, I would not miss out on some delicious food. Over time, my waistline also became smaller. Growing up, when I saw delicious food, I couldn’t help but put it into the bowl. Everyone had finished eating, and I kept moving my chopsticks.

Gourmets are a level above foodies. They eat a wide variety of things. They not only know how to eat, eat, but also cook. They have a good grasp of the ins and outs and taste of a dish. In food programs, we often see a third person besides the host and chef, and sometimes the host himself. In addition to being able to eat, a gourmet must also be able to speak. After a dish is served, a gourmet must Can tell the origin, allusions, eating methods, precautions, etc. of this dish. Foodies are those who can eat the food without caring about it, while gourmets need to do some research on the food.

In my opinion, a gourmet is a senior gourmet. Not only can he eat and talk, he is also a non-professional chef. The gourmet is a non-professional chef, which is very important. In my opinion, a gourmet can eat and cook. However, since the chef is not here today, he may not be able to top it. It's different for the gourmet. If the chef can't come today and the raw materials are given to the gourmet, then the meal cooked by the gourmet will taste as good as the chef's skills. This is the real gourmet in my heart.

Foodies only need to know the names of the dishes. Knowing the names of the dishes, knowing which dishes are delicious, and knowing how to order them are the level of foodies. Gourmets not only need to know which dishes are delicious, but also know how to order them. Cooking does not require the same level of cooking as a chef, but at least a chef can serve the food and the taste will not fool gourmets; a gourmet is the highest level gourmet, who mainly focuses on eating, not cooking as a career , but he is a professional chef who is good at cooking one or more cuisines. There is no delicacy in the world that he has not heard of or tasted.