food

condiments

Tender pumpkin

500 grams

condiments

lard

Proper amount

salt

Proper amount

chicken essence

Proper amount

step

1. Prepare a tender pumpkin and wash it.

2. Cut off the pedicel and handle of melon.

Step 3 cut the pumpkin into small pieces

4. Add the right amount of lard to the wok to boil.

5. Pour in the pumpkin and turn it over for a minute or two.

6. Immediately pour into the soup pot and add some water appropriately.

7. Put some chicken essence in the soup first.

8. Just cook the pumpkin until it is soft and add salt.

skill

This pumpkin soup is suitable for cooking with lard. If there is oil residue, you can put a few pieces of oil residue in it.

Don't use too much oil.