Everyone has their own taste, and they also have their own preferences for the taste of casserole wonton. However, in any case, we all hope to make a bowl of casserole wonton that meets the taste of most people. So, how to make casserole wonton delicious?

first, the dough. To make delicious casserole wonton, you must first prepare good dough. When making dough, make sure the dough is soft and elastic, and the proportion of water and salt should be appropriate. Although the process of making dough is complicated, it is the key to the whole process.

secondly, the choice of casserole. Strings of prepared wonton are arranged in a row and cooked in boiling broth in a casserole to achieve the best taste. The choice of casserole is also very important. We should choose the kind of clay casserole with hard texture and slightly raised inside. In this way, wonton can absorb the aroma in the casserole during the cooking process, making the taste more delicate and delicious.

finally, it is the collocation of seasonings. The most basic taste is light or slightly spicy, but if we want a more diversified taste, we can add tomatoes, soy sauce and seasonings according to our own tastes. However, we should remember not to add too much seasoning, so as not to cover up the aroma and taste itself.

In a word, wonton in casserole is a very popular food and one of the well-known traditional foods in China. If you want to make a bowl of delicious casserole wonton, don't ignore any detail. The wonton made can make people bite by bite, and the more they eat, the more fragrant they are!