Linxiana's firecracker noodles are one of the special cuisines in Gansu, with a long history of hundreds of years. Firecracker noodles are named after the sound of setting off firecrackers. Noodles are fat and thin, and the taste is smooth. With hot and sour soup, it is simply a mouth-watering food.

The practice of firecracker noodles is very unique. Its noodles are made of flour, salt and water, and then kneaded, stretched and cut many times. The production process requires careful manual operation and rigorous workshop, so the taste is very unique.

Linxiana's firecracker noodles are not only delicious, but also full of traditional culture, which not only embodies local characteristics, but also embodies historical traditions. It represents the cultural background and lifestyle of Linxia people, is one of the most important representative foods in Linxia, and is also one of the necessary choices for people to taste when traveling.