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How to cook fried dishes is simple and delicious, which is especially suitable for the whole family?

how to cook fried dishes is simple and delicious, which is especially suitable for the whole family?

Everyone has to eat a delicious dish in their hometown on this day, and that is: stir-fried dishes, which are traditional Beijing specialties and belong to Beijing specialties. Stir-fried with leek, sliced meat, vermicelli, bean sprouts, raw eggs, tender broccoli and other ingredients. It is simple to make, and tastes fresh, fragrant and tender.

You can also roll it with spring cakes when eating "fried dishes". The fried dishes are similar to meat dumplings, and they are all beautiful. Remember to eat this traditional food with simple nutrients. Step 1

Prepare food in advance: leek, bean sprouts, sweet potato vermicelli, lean pork, rotten skin, vegetables, bean sprouts, sweet potato vermicelli, lean pork, rotten skin and raw eggs. Prepare seasonings in advance: appropriate salt and oil, a small amount of soy sauce, and appropriate oil consumption for raw eggs. Prepare seasonings in advance: appropriate salt and oil, a small amount of soy sauce and appropriate oil consumption. Detailed method:

Steamed sweet potato vermicelli with clear water in advance for later use. Wash leek and cut into pieces, vegetables, bean sprouts, sweet potato vermicelli, lean pork, rotten skin and raw eggs. Prepare seasonings in advance: appropriate salt and oil, a small amount of soy sauce, and appropriate oil consumption. Wash and cut the rotten skin for later use. Cool the oil in a hot pan, add the egg mixture, fry and coagulate, and spread it out of the pan for later use. Add a small amount of oil to the pot, add shredded ginger and lean pork to the pot, and cook until the lean pork loses color and is thoroughly cooked. Step 2

Add bean sprouts and bean curd, stir-fry evenly. Add a little soy sauce, vegetables, and oil-consuming appropriate bean curd, clean and cut into strips for later use. Cool the oil in a hot pan, add the egg mixture, fry and coagulate, and spread it out of the pan for later use. Add a little more oil to the pot, add shredded ginger and lean pork to the pot, bean sprouts, sweet potato vermicelli, lean pork, rotten skin and raw eggs. Prepare seasonings in advance: appropriate salt and oil, a small amount of soy sauce, and appropriate oil consumption

You can serve food and enjoy it. This kind of Chinese version of life: stir-fried dishes are ready, so that the fried dishes are delicious and crisp, with the fragrance of leeks and bean sprouts, and with eggs and lean pork, the nutrition is balanced and delicious.