Wuchang is the core area of Wuhan and one of the areas with the deepest cultural and historical accumulation in Wuhan, so there are many colorful food cultures here. Among them, breakfast snacks are an irresistible temptation. The following are some delicious breakfasts in Wuchang.

The first paragraph: Sam sun fried dumpling

Most people in Wuchang have eaten three fresh pot stickers. This snack is made of pork, leeks, mushrooms, coriander and other ingredients, and it tastes quite delicious. Pot stickers are golden and crisp, with delicious fillings and endless aftertaste.

The second paragraph: bean skin roll

Bean skin roll is a thin skin made of mung bean paste and then fried. Add ingredients such as pork stuffing and chopped green onion. When you eat it, you can dip it in vinegar and spicy sauce, which is fragrant and refreshing.

Paragraph 3: Reagan noodles

Regan Noodles is also a typical breakfast in Wuhan. It is made of fine noodles with sesame sauce, soybean sprouts, vinegar and hot oil. Especially in the hot summer, eating a bowl of cool and refreshing Regan Noodles with rich fragrance can instantly dispel the fatigue of the body.