There are many places to sell clothes in Zibo. For high-end ones, go to shopping malls, Zibo Commercial Building, Ginza, Jindi, Liqun, food streets, and Wangfujing specialty stores.

For mid-range items, go to Yiwu Commodity City or Zichuan Garment City. There are clothes suitable for you in Zichuan Wenzhou Commercial Building and Garment City. There are many foreign trade clothes and popular ones, and the prices are very cheap.

is a good choice.

One of the places in Zibo that sells more clothes is the food street.

There are specialty stores suitable for your age, such as Semir.

Smith Barney.

Tang lion.

Wait~ And there is also a Peike.

All suitable for you.

And there are also many popular clothes on the roadside, which is very good.

You take the bus from Linzi and get off at Zhangdian Station, then go to Rose Hotel (Rose Hotel is just east of the station) and walk north along the road. After crossing two streets, you will see the food street. On the street is the Zibo Commercial Building. Go to Zibo

In Sichuan, you can take a bus directly to Zichuan from Zhangdian Station for 4 yuan, and it takes 40 minutes to get to Zichuan. When you get off the bus in Zichuan, you will see the Garment City, which is right next to the station.

It is still recommended that you go to Zichuan where there are a lot of clothes and they are cheap, and the places selling clothes are concentrated.

And you can cut the price, usually half.

Very affordable.

Zibo is a group of national historical and cultural cities with suitable mountains and rivers. It governs Zhangdian District, Zichuan District, Boshan District, Linzi District, Zhoucun District, Huantai County, Yiyuan County and Gaoqing County. It has created some unique

Unique Zibo specialties 1. Zhoucun Shaobing Zhoucun Shaobing is a specialty that can be taken away when you come to Zibo. It is one of Zibo's traditional specialty snacks. Its production has a history of more than 1,800 years. It was selected as the second best snack in 2008.

The national intangible cultural heritage list was approved.

Zhoucun sesame cake has the characteristics of "thin, fragrant, crispy and crispy". It breaks into pieces as soon as you chew it.

, the mouth is full of aftertaste.”

2. Happy Liu Honey Happy Liu honey is nectar collected from the stamens of plants with no pollution, clean air and dense vegetation by bees in the Zihe area of ??Taihe Town, Zichuan, a bee farm located in the southeastern edge of Zibo City, Shandong Province. It is collected by the bees themselves.

A naturally sweet substance that is fully brewed.

Zibo Xingfulu has green mountains, deep waters, fresh air, soil rich in organic matter and minerals, and lush wild vegetation. The sunshine here is long, the temperature difference between day and night is large, and the three-dimensional stratified climate makes apricot blossoms, peach blossoms, locusts, sycamores, and sycamores bloom.

Date flowers, vitex, motherwort, etc. are blooming one after another, and the crops, fruit trees, Chinese herbal medicines, etc. are spotless and green, giving bees an excellent environment for survival and development, ensuring that every gram of honey, royal jelly, pollen, propolis, and beeswax is guaranteed

Natural, high-quality, pure and high-energy bee products.

3. Zichuan’s ancient pure grain wine. Villagers in rural areas of Zichuan District, such as Taihe, Xihe, Zihe, Zhangzhuang and other places, have been making wine using local water sources, grains and wild fruits since more than 2000 years ago, and they have been passed down from generation to generation.

So far, several companies have applied for intangible cultural heritage. The Zichuan ancient brewing process adopts the ancestral pure grain Daqu solid-state brewing technology, and uses the baking soda-type natural high-quality mineral sweet water naturally formed in the deep mountains and old forests.

It is crafted through manual koji making, raw material crushing, pure grain cooking, steaming and cooling, adding koji into the pond for solid-state fermentation, high-temperature distillation, low-temperature cooling, segmented wine picking, and constant-temperature urn storage. The production cycle is long and the production skills are extremely high.

It is cumbersome and complicated, and the wine yield is low, but the wine made by Zichuan ancient method has obvious aroma of grain, wine and lees, and the mouth is full, from the tip of the tongue to the base of the tongue, the mouth is full of sweetness and the aftertaste is good.