Chengde Houyao is a famous ceramic producing area in the history of China. As one of the representatives of traditional crafts, its ceramic products are deeply loved and sought after by people. In Chengde Houyao, there are not only exquisite pottery-making techniques, but also mouth-watering food.

First, salted meat! Bacon is one of the specialties of Chengde Waist. Pickled with pork has a slight salty taste, which greatly increases people's appetite. The most classic of bacon is "yellow bacon", which is not only delicious in appearance, but also very fresh and tender, and is deeply loved by diners.

Second, twist it! The twist of Chengde's waist is not only valuable, but also delicious, especially wrapped in a layer of sweet brown sugar, which makes people drool. Eating a twist when you are very sleepy will make people instantly full of energy.

Third, Chinese hamburger with gravy! Chinese hamburger in Chengde Houyao is a big hobby of local residents. It is made of fresh mutton and has the taste of "auricularia auricula". Moreover, every time I come to Chengde Houyao, I eat meat buns with excellent taste, and I really feel that life is so beautiful.

In a word, the food culture of Chengde's lower back is rich and colorful, whether it is bacon, twist or Chinese hamburger with preserved meat, it is worth tasting. When you come here, whether you are a foodie or a gourmet, you can find your favorite food enjoyment in the lower back of Chengde.