Current location - Recipe Complete Network - Food world - Is it necessary to add flour to stir-fry sugar?
Is it necessary to add flour to stir-fry sugar?

This kind of food needs noodles.

According to information from the Food Network, Tangzhuanzi is a dessert from Pubei County, Qinzhou. Adding icing noodles can prevent water separation or cracking when stirring the icing sugar. Adding a small amount of icing noodles can absorb it. Excess moisture to prevent this.

When I use powdered sugar to make sugar paste, I can first screen some clear flour and then add it to the powdered sugar for mixing. This can increase the stability of the sugar paste and make it smoother. The ratio of mixed flour and powdered sugar is 1:8. It should be noted that the addition of flour should be appropriate. Too much flour will affect the taste of frosting or cream, and even affect the quality of the finished product.