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Where is the best food in Fujian?

There are many kinds of snacks in Fujian. Snack shops and food stalls scattered all over the country often gather into food markets with local snacks. Every day when the morning light dews, it opens for business and customers come in droves. The various exquisite foods are very tempting in color and taste. Famous snacks from various places mainly include: Qingming fruit, mung bean fruit, Quanzhen fish balls, swallow skin, etc. from Fuzhou; seafood dishes from southern Fujian are mostly made from ingredients found on coastal shoals

< p>All kinds of seafood treasures are carefully cooked and paired with unique sweet, sour, salty, fragrant, spicy and other seasonings

to make them delicious and special, such as bamboo shoot jelly , fried oysters, blanched snails, horseshoe crab meat, etc. are all popular among tourists at home and abroad and are well-known. In addition, famous snacks from various places in southern Fujian include Xiamen’s Qinglan pie, fish skin peanuts, canned mushroom meat sauce, peanut cakes, etc.; Quanzhou’s meat rice dumplings, Shenhu water balls, and Yuanxiao balls , Shishi sweet

guo, Anhai orange cake, halal beef pot stickers, etc.; Zhangzhou’s hand-grilled noodles, five-spice rolls, etc.; Sanming’s smoked duck, eggs

wild rice, fern whisker buns , sesame salty cakes, etc.; Nanzheng’s sage jelly, bitter locust cake, rat worm fruit, etc.; Longyan’s white chopped Hetian chicken, salted peanuts, hot-boiled Jiupin, etc.; and the eight major restaurants in western Fujian Dried (Changting dried tofu, Liancheng dried sweet potato, Yongding dried vegetables, Shanghang dried radish, Wuping dried pig gallbladder, Ninghua dried rat, Mingxi dried meat, Yongan dried bamboo shoots); Ningde

The konjac, areca taro, etc.; Putian’s Mazu cake, Xinghua powder, etc. These flavored snacks are all sweet and salty

combinations, suitable for meat and vegetables. They blend the flavors of various provinces and form a unique system, which has been recognized as unique by the majority of tourists

It is a snack with Fujian characteristics and is very popular among tourists at home and abroad.