A total of 10 pieces of stainless steel pot cover, 6-liter soup pot, dual-purpose cover, a steamer, a baking tray and a multifunctional shelf. Six stainless steel cups can be used together to meet various cooking needs such as frying, boiling, frying, steaming, stewing, stewing and baking. 2. The unique Vitalok low-temperature anhydrous cooking method can cook delicious dishes with little water and oil, and the nutrition is healthier. 3. It has excellent thermal conductivity, can cook in layers on the same fire, and can cook a variety of dishes at the same time, which is more efficient and energy-saving. 4. Made of high-quality 18/8 stainless steel, it is durable, not easy to rust and deform, and easy to clean and maintain. 5. Multi-layer structure ensures fast and uniform heat conduction and is suitable for most furnace surfaces. 6. Mirror pot body, bright and beautiful; Specially designed pot bottom and inner surface can conduct heat evenly and prevent scratches. 7. It can be stored by hanging the pot handle and folding the pot cover to save storage space. Share life

Queen Amway? China stainless steel wok structure and related functions: 1. Made of high quality 18/8 stainless steel, the material is durable, stable and safe. 2. The pot body adopts a five-layer structure, which can not only conduct heat quickly and evenly, but also keep the heat preservation effect for a long time, and can be cooked with only a small fire, saving energy. 3. The traditional round bottom design is not only convenient for food stir-frying, but also can create a huge cooking space with a high pot cover and large diameter, which can be used for large families to eat and meet the needs of entertaining guests. 4. Through the formation of steam lock, a unique VITALOK low-temperature waterless cooking method can be realized, which can cook nutritious and delicious food in a short time and reduce the generation of lampblack. 5. The pot bottom and pot ears designed by intimate ergonomics are made of heat insulation resin, which can withstand the temperature of 204℃ at the highest, and it is not hot when held; Moreover, it is more convenient to hold and carry after fog surface treatment. 6. The pot ear is equipped with an extended fireproof steel ring to avoid burning, and can also be used for hanging and storing the pot body; The special steam valve on the bottom of the pot can adjust the steam in the pot during cooking, and the finger protection device can prevent scalding when taking out the pot cover. Chinese style wok

7. Scrubbing and polishing, the appearance is simple and generous, just like exquisite handicrafts. * Only applicable to gas stoves. Please test the wok before using it for the first time to ensure that it can be placed stably on the stove.

Queen Amway? With its excellent thermal conductivity, cookware has developed a unique layered cooking method: by stacking small pots and large pots together, heat can be transferred from the bottom pot to the top pot with only one fire, and various cooking methods such as stewing, steaming and warming can be completed at one time to save energy and energy. When using, we can design a suitable combination mode according to the quantity of dishes and the length of cooking time.