Is Xiandu Duck in Spicy Sauce delicious? Xiandu Duck in Spicy Sauce is a famous traditional delicacy in Sichuan and is sold all over the country.

It is made from high-quality old mother duck as raw material, with classic sauces and a variety of Chinese herbs.

This kind of duck in spicy sauce has the unique characteristics of spicy and fragrant, fresh and tender meat, and crispy texture, which is endless aftertaste.

Whether at family gatherings or dining in restaurants, Xiandu Duck with Spicy Sauce is a popular delicacy.

In addition to its unique taste, Xiandu Spicy Sauce Duck is also very complicated to make.

It needs to be hung in the oven and soaked before being brewed. The sauces used are also made from family secret recipes that have been passed down for thousands of years.

Therefore, Xiandu Spicy Duck will well retain the original taste of the ingredients, and is especially suitable for diners who like spicy food.

When tasting duck in spicy sauce, it is best to pair it with a glass of beer or ice tea to highlight the deliciousness of Xiandu duck in spicy sauce.

In general, Xiandu spicy sauce duck has a unique taste, complete ingredients, and has a long production history and is well-known at home and abroad.

If you want to taste the authentic Xiandu spicy sauce duck, you might as well go to Xiandu, Sichuan, taste the local food and appreciate the beautiful scenery of Sichuan.