1, Panda Star Kitchen
Panda Star Kitchen, founded on 20 16, is the largest shared kitchen brand in the market. Panda Star Kitchen cut into the market with full catering chain service, providing catering practitioners with kitchen space, supply chain docking, online and offline operation, brand promotion and other services. This reduces the cost of starting a business, improves efficiency, and then hatches the brand.
Up to now, Panda Star Kitchen has covered Beijing, Shanghai, Hangzhou and other places, sharing more than 120 kitchen spaces, and its service brands include more than 1000 catering brands such as Haidilao, Kungfu, Yoshinoya, Jiahe Yipin and Dicos.
Step 2 enjoy the kitchen
Lexiang Kitchen Shared Kitchen belongs to Beijing Lexiang Kitchen Catering Management Co., Ltd., which was established on 20 17 and is headquartered in Beijing. The company is a catering service-oriented life service operator, providing catering enterprises with integrated services such as commercial real estate, operation management and brand promotion to help solve various business problems of early entrepreneurs.
Lexiang Kitchen Shared Kitchen has explored the status quo of the catering industry, summarized past experience, covered first-tier cities such as Beijing and laid out the core business districts at this stage through the shared kitchen mode, professional operation team and perfect service system, and has embarked on its own innovative road. While helping catering enterprises to achieve rapid business growth, it makes catering operations simpler and entrepreneurship more convenient.
Differences between shared kitchens at home and abroad
Shared kitchen has become a world-class format, but it is not called shared kitchen outside China. As can be seen from the differences in business formats, most shared kitchens in China provide dining services in addition to take-out and group meals, while foreign shared kitchens, whether in Delhi or new york, basically do not provide dining services or even have dining facilities.
For this kind of catering mode, which completely cancels the dining service, foreigners call it cloud kitchen, or very vividly call it "ghost kitchen". After the epidemic, the cloud kitchen, which is mainly sold outside, has regained its vitality. Faasos and CloudKitchens achieved rapid development before and after the epidemic.
Refer to the above? Panda Star Chef official website-About us
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