1. Mingting Hotel.

All the dishes are delicious, but the restaurant is very shabby, but you can rest assured about the hygiene.

I heard that the boss spent a lot of money, just renovating the kitchen, and there is no invoice, because the boss said that people with disabilities are not taxed~ Haha, the specific location is below.

"He's Tofu" in the Caojia Lane Food Market outside Jinniu District (near Ma'an South Road), next to the Botanical Garden, is definitely the number one tofu.

Recommend the "tomato tofu".

2. On Qidaoyan Street in Gaoshengqiao (in front of the Traffic Police Corps Hotel), there is a restaurant with bean curd and rice. It tastes great and is very cheap. Pickled cabbage and bean curd is 3.50 yuan per person, and meat bean curd is 5.50 per person. You can eat bean curd with rice.

To eat, you can order a la carte, including four meat and one vegetarian dishes. Special recommendations: fresh meat dumplings and crispy pork, delicious!

3. There are too many Chuan Chuan restaurants in Yulin. There is a row of Chongqing hot pot restaurants on Zijing South Road. The taste, price and service are all very good.

4. The buckwheat noodle shop in the alley diagonally across from Yanshikou Square is the best in Chengdu.

5. Huaxing Omelette Noodles’ brown sugar rice dumplings are so delicious.

6. There is a Chinese restaurant near Yulin Huaxing Omelette Noodles, the signature Meat Yuanzi is delicious!

7. Tai'anju on Changshun Street, "Douhua Frog", if you go after 6 o'clock, there will be no seats.

8. Wenjiang's "Piancai Yijue" in Gongping Town has more than 200 tables lined up along the street.

9. "Three Ears" cold pot fish on Wangping Street. If you go to line up after 6 o'clock, you have to wait for 2 hours to eat it.

10. The chicken hotpot at Sichuan Dong Family next to the Chenghua National Tax Office on Wangping Street is delicious.

11. The Mushroom King Hot Pot along Dongchenggen Street North has fresh soup, tender mushrooms and rich nutrition.

12. There is a small restaurant "Luo Mutton" in Baojia Lane. Their signature dish is boiled mutton, with Sichuan pepper added, which is on point.

13. In the alley behind the Dandan Noodles Palace of Culture, there is a clay pot rice restaurant. It’s great to eat there in winter.

14. Behind the Convention and Exhibition Center, there are two famous Sichuan restaurants. The main dishes of Peermen are beef garden soup and cold white meat, which are delicious.

There is also the "Hongshuanfu Sichuan Restaurant". The pots and pans are all Western Sichuan style, and each dish has its own unique flavor. Personally, I think: "Hot and Sour Buckwheat Noodles", "Potato Tomato Noodles", "Garlic Short Ribs", "Beef"

"Red soup dumplings" and "cold dried radish" are very delicious.

15. "Xuan Tutou" on Jule Road and "Aunt Zhou" in Shuangnan Community have a unique flavor.

16. The "pot shrimps" and "bench copycats" on Qingjiang Road are both good things.

17. The "Ye Chao Shou" on Huaishu Street is no longer in display.

18. There is a family dinner next to the exhibition center. There are only two delicious dishes: Yuanzi soup and chicken, rice and sprouts.

19. There is a noodle shop in the northeast corner of Shuinian River. I went there late and ran out of noodles.

20. There is a restaurant next to the back door of the amusement park that sells delicious soup dumplings.

Walking towards Youyou Road from the soup dumpling road, there is a goosefoot soup pot on the right hand side, which tastes good.

21. The barbecue at the entrance of Xinhua Vocational High School is absolutely delicious.

I just don’t know if it will be demolished or not.

22. There is a very simple Chuan Chuan Xiang restaurant in Qingyang Community with only 5 tables, but it tastes great.

23. There is also a Jade Spare Ribs restaurant on Mengzuiwan Street. The casserole of bean curd and pork ribs are delicious.

24. There is a jumping fish in Zongbei. It is a fish cooked in white soup and eaten with a plate. It is tender.

25. "Ye Duck" in Qinglong Lane is a typical Sichuan roast duck. The boss is very awesome. You can only eat roast duck at noon. It basically closes at 6pm. It has been open for more than 20 years and has never expanded.

The business area was recently relocated to Wenwu Road, next to the Public Security Bureau.

26. "Chiang Roast Duck", which used to be a popular business on Rennan Road, is now being demolished on Wuhou Avenue.

27. Yandaixiang "Beef Hot Pot Noodles" is delicious, but it seems to be gone now.

28. On the road from Wenjiang to Jinma, there is a farmhouse selling "Montessori's Beggar's Chicken", which is delicious.

29. Wuding Qiaokou Bald Spicy Crab is relatively famous in other places, but I personally think it is no longer available.

30. There is a "Spicy King" fried lobster on the road between the 420 factory dormitory and the Wuye dormitory area.

31. There is a Fat Rabbit Hotpot in Shuinianhe. It tastes very good, but there are many thieves there. From the boss to the waiters, everyone is a master. My friends and I have lost our bags there several times and now we dare not go there.

32. Dujiangyan Night Beer sells "buckwheat steamed buns", and I pack them every time.

33. "Red Star Rabbit" I believe many people know about it. I have a friend in Shenzhen. Every time I go there on a business trip, he asks me to bring 3 pounds of cold ear slices or diced rabbit.

34. Xinjin’s “Fat Sister” Huang La Ding has been around since the early 1990s, and then declined for a while. But I’ve been there a few times recently and found that the business is booming again. The new dish: “Homestyle Shuimizi” is especially worth trying.

35. At the junction of Emei and Leshan expressways, there is a wild yellow pepper shop. It is on a big boat under a very long bridge. I can’t remember the specific name. There are two. Whichever one has the most cars is the one.

Parked.

The yellow peppercorns there are definitely wild. I can judge based on my many years of experience.