1, the outer hard skin and the inner red pulp of watermelon peel are removed and rubbed into filaments.

2, winter melon skin silk with flour, eggs and batter, if the batter is thick, add water to dilute, add a little salt to taste.

3. Add some oil to the pan and heat it. Scoop in the batter and fry it into golden cakes on both sides.

4. Choose your favorite sauce to eat.

No watermelon shreds can be seen on the surface.

Cut it open and you can see the watermelon skin hidden inside. It's a little crunchy and delicious.

Apple pizza

1. Peel, core and slice apples.

2. Beat 1 egg evenly, and add proper amount of flour and milk to make batter.

3, the pot is hot, put a little butter (vegetable oil is ok, but butter has a milky taste), and pour the batter after the butter melts. Remember that the fire is not too big, just a medium fire.

4. Before the upper batter is solidified, put in the apple slices, then turn the cake over, wash the apple noodles down, add a little oil and fry until golden brown.

People who like sweetness can add some sugar to the batter or spread some honey on the cake. I think it's good not to add it, and I can still enjoy the sweetness of apples.

Sausage oatmeal

1, chicken sausage 1, cut into filaments.

2. Chop the green leaves.

3. Boil boiling water in a small pot, add oatmeal, shredded sausage and minced vegetables to boil, then turn off the fire for 2 minutes and cover for 5 minutes.