As a city with a long history and profound cultural heritage, Ganzhou has always attracted many tourists to experience its unique charm. Ganzhou's food culture is even more unforgettable. Here, there are all kinds of delicious food, among which Ganzhou Jiufang cuisine is world-famous.

Ganzhou Jiufang cuisine comes from Jiujiang, Yichun and other places, with authentic ingredients in Poyang Lake as the main raw material, which is light, unique in taste and rich in nutrition. The most famous one is Gannan bacon, which is rich in flavor, delicate in texture, naturally delicious in taste and strong in local flavor. In addition, there are delicious grilled fish, beef with brine, bone with honey sauce and other special dishes, each of which exudes a unique flavor.

In Ganzhou, besides traditional restaurants, there are all kinds of street snacks. For example, spicy bean jelly, candied haws, fried broad beans, sugar and oil Baba and so on. These snacks are not only unique in taste, but also affordable, making them the first choice for tourists to taste local cuisine.

Ganzhou Jiufang cuisine is not only rich and varied, but also delicious and nutritious, which is the best choice for tourists to taste local specialties. If you come to Ganzhou, you must not miss these delicious dishes and feel the unique charm of the city with your taste.