Xuzhou's specialty products: Wangji Xiangchang, Wang Ji Roast Chicken, Pizhou White Garlic, Tongshan Jinxing, Pizhou Ginkgo, etc.

1. Wang Ji Xiang Chang

The special products in Xuzhou, Jiangsu Province have a very long history, which originated in the Kangxi period of the Qing Dynasty. Dawangji sausage has the reputation of "Wang Ji Xiang Chang, the king of sausage". Sausages are selected from fresh lean pork, lean pork hind legs and a variety of valuable Chinese herbal medicines.

2. Wang Ji roast chicken

has a long history and was very famous during the Kangxi period. The main ingredient of roast chicken is local grass chicken, supplemented by more than 2 kinds of precious Chinese medicines, which is refined based on traditional technology and combined with modern innovative technology. The fragrance is sweet, salty and light, delicious, tender and crisp.

3. Pizhou white garlic

Pizhou white garlic has been cultivated for thousands of years and is known as "China white garlic". Pizhou white garlic is famous for its white skin and large size. Garlic with white skin is a good food and medicine, and it is rich in vitamins, amino acids, protein, allicin and carbohydrates.

4. Tongshan Jinxing

The fruit is round, the average fruit weight is 65g, the top of the fruit is flat, and the suture line is shallow and inconspicuous; The fruit surface is bright, the background color is golden and flushed; The flesh is orange-yellow, fragrant, fresh and tender, sweet and slightly sour, with more refreshing juice, less fiber, and high edible rate. Natural ecological environment and human and historical factors. Climate characteristics The production area of Tongshan Jinxing belongs to warm temperate semi-humid monsoon climate, with four distinct seasons, no heat in summer and no cold in winter.

5. Ginkgo biloba in Pizhou

Ginkgo biloba has a long history in Pizhou. The ancient ginkgo biloba in Baima Temple in Sihu Town was planted in the light years of the Northern Wei Dynasty, with a tree age of more than 1,5 years. In 27, there were 26, mu of ginkgo orchards, and the total number of planted ginkgo trees reached 1 million. The annual output of ginkgo fruits reached 1,1 tons, with an annual output of 12, tons of high-quality dried ginkgo leaves and 1.8 million pots of ginkgo bonsai.