Hunyuan County is a small county in Taiyuan City, Shanxi Province. Although it is small, there is no shortage of delicious food. Let's see what's delicious in hun yuan City.

first, Hunyuan tofu. Hunyuan tofu is one of the famous and excellent products in Shanxi, and its production history can be traced back to the Ming Dynasty. It is said that in 1394 AD, Ming Taizu led an army to attack Hedong. In order to welcome the arrival of Ming Taizu, the local people made tofu for Ming Taizu, which was called "Hunyuan Double Milk Tofu" by Ming Taizu. Since then, Hunyuan tofu has gained a reputation. Hunyuan Tofu is known as "the crown of China Tofu" because of its complicated production process, tender tofu and rich fragrance.

second, kebabs. Kebabs are very popular in northern China, and their tastes and production methods vary greatly from region to region. However, the kebabs in Hunyuan County still maintain a unique flavor, which is different from kebabs in other places, and its ingredients and baking techniques are different, so it is favored by tourists.

third, chestnut cake. Chestnut cake is one of the traditional delicacies in hun yuan. Its main raw materials are milk powder, flour, walnuts, chestnuts and red dates. Its practice is similar to other cakes, but in terms of production technology, hun yuan's chestnut cake is also unique, with crisp taste, fragrant aroma and endless aftertaste.

These are the three main cuisines in hun yuan. If you want to taste authentic Hunyuan cuisine, you might as well try it at a local stall or restaurant, which is sure to make you feast your eyes and start your food journey.