I believe many people have eaten turkey, and it is very popular, especially during Thanksgiving abroad.

But many people can only eat it but not cook it, and many people ask how to prepare turkey. So, let’s find out together.

1. How to make turkey: We first prepare a turkey, a carrot, a potato, a spoonful of crumbled bread, an onion, and a spoonful of pepper.

We need to clean the chicken first and set aside.

Then mix the crumbled bread, salt, onion and pepper together and mix well.

Next, add the mixture inside the turkey until it is stuffed.

Then put the turkey in the oven to steam for a few hours, then put the steamed turkey into a large plate and pour some gravy on the turkey.

Finally, cut some carrots and potatoes and eat them together. Once the delicious food is ready, it will be ready.

There is another method. We first prepare a turkey, then slice mushrooms, two cups of bread crumbs, 6 slices of bacon and dice it, chop a shallot into minced greens, and chop a clove of garlic into meat.

First, heat the pan and add oil. Add the chopped green onions and garlic and stir-fry until fragrant. Then add other fillings and season with salt, pepper and sugar.

Fill the chicken belly with the fried stuffing, then coat the chicken body evenly with an appropriate amount of salt, sugar, black pepper, and dark soy sauce, and finally brush with a layer of oil.

Place the lighter on the tin foil baking sheet, preheat the oven to 160 degrees, and put the roasted chicken in the oven.

After about an hour, pour the chicken juice back onto the chicken and do this every 20 minutes.

When roasting, cover the outside of the chicken body with a layer of tin foil. After the last two hours, remove the tin foil and start grilling the surface of the chicken body until it is cooked.

2. Benefits of eating turkey Eating turkey has many benefits for the body. It is high in protein, low in fat, low in cholesterol, and rich in iron, zinc, phosphorus, potassium and vitamin B.

It also contains a large amount of unsaturated fatty acids, which can effectively provide energy to the human body without causing the symptoms of hyperlipidemia.

It has the effects of nourishing the body and replenishing qi, activating blood circulation and removing blood stasis, nourishing the kidneys and replenishing essence. Eating more turkey can promote metabolism, soothe the mind and refresh the mind.