You might as well estimate what functions you need according to the size of your restaurant, and then choose a software that suits you. Shoes that suit you are the best shoes!
Be sure to check clearly whether the poor product will affect your normal business, and evaluate it from three aspects: functionality, ease of use and stability.
No matter what kind of products they are, you should see whether their products are stable, useful and their services are good, so that they will not make mistakes when they are stable, and only when they have good services can they solve them in time.
Even if there is a problem with the best catering software, no one will solve it for you. Otherwise, it will take ten days and a half months to solve it for you, and your loss will be too great!
I recommend "three meals gourmet catering management software", which is good in all aspects. Good service, full function, problems can be solved in time