Especially in Malaysia, Chinese are the second largest ethnic group here, with a total population of nearly 7 million, accounting for one-fifth of the national population. Their ancestors mainly migrated from China, Fujian, Guangdong, Guangxi and Hainan for hundreds of years. Therefore, when we come to Kuala Lumpur, the capital of Malaysia, we will see many Chinese and overseas Chinese.
The three main races here: Malays, China and Indians, have brought their own food culture here. After years of integration and improvement, they collided with very rich Malaysian cuisine. Therefore, Kuala Lumpur is full of delicious food and snacks, which can be said to be a paradise for eating goods. Traveling here for the New Year is definitely the best choice for foodies.
Among the many food streets in Kuala Lumpur, one is very famous, which brings together the essence of Malaysian street food. Both local people and foreign tourists like to come here, especially at night, and it is also rated as one of the best night markets in the world.
This is Arrow Street (Jia Lan? Alor), located in downtown Kuala Lumpur, is an old street only 65,438+000 meters long. There are more than 65,438,000 stalls selling tropical fruits and snacks of various flavors, as well as some food stalls cooking on the spot. Arlo street can be said to be born for food.
Many stalls on Arrow Street are open 24 hours a day, bustling, orderly and busy, especially after 23 pm. Although the dining environment is not beautiful, tourists from all over the world squeeze into roadside seats to enjoy delicious food and drink spicy food almost every day.
In fact, as early as the 1950 s, Arrow Street was the famous red light district in Kuala Lumpur, where dragons and snakes were mixed and colorful flags fluttered, which was a three-uncontrolled area. During the period of 1980's, renovation and transformation began, gradually forming a gathering place for food and snack partners, slowly attracting more and more diners to come here, and even becoming a food landmark in Kuala Lumpur.
More than half of the food in Arrow Street is Chinese food, including Hong Kong-style hot pot, Cantonese soup, raw seafood, frog porridge and roasted meat. Most of them are Cantonese cuisine. It is no exaggeration to say that China's profound food culture has been well inherited and developed here, and countless foreigners have fallen in love with China cuisine here.
During the Lunar New Year in China, Arrow Street is also permeated with a strong China flavor. There are lights everywhere, full of excitement. Many China tourists choose to have a "roadside dinner" on Arrow Street during the New Year in China, which has a unique flavor. The local people in China said that the food here is rich and varied, and can be eaten from New Year's Eve to the fifteenth day of the first month, without repetition.
This article comes from car home, the author of the car manufacturer, and does not represent car home's position.