Curry is a very Southeast Asian flavored seasoning that can be purchased in supermarkets, with different flavors to choose from.

Curry can be paired with meat dishes or vegetarian dishes. Among Hainan home-cooked recipes, beef curry is the most common home-cooked dish.

Curry beef is also a food that everyone loves to eat. Although it is not eaten often, if it is eaten occasionally, it will give us an amazing feeling, which is really unforgettable.

The pods of four-cornered beans are square and long cylinders. When viewed from a cross section, the four corners protrude outward, hence the name four-cornered beans, or winged beans. They are also known as dragon beans and other names. They are a unique vegetable in Hainan.

The nutritional value of kidney beans is higher than other beans and general vegetables, and it is a common ingredient on people's tables.

The preparation of four-corn beans is very simple. You can stir-fry or mince garlic. It is crisp and refreshing.

Grass green beans are not only simple and convenient, but also very delicious. It can be said that it is an unforgettable delicacy when I was a child.

Wenchang chicken.

It is a must-try delicacy for everyone traveling to Hainan.

And it is a famous dish famous both at home and abroad.

The meat of Wenchang chicken is smooth and tender, the skin is thin and the bones are crispy, the flavor is strong, and it is fat but not greasy.

Hele crabs are famous for their hard shells and fat meat.

Hele crabs can be cooked in a variety of ways, including steaming, boiling, stir-frying, and roasting, all of which are unique. Steaming is especially preferred, as it not only maintains the freshness of the original flavor, but also retains the beauty of the original color and shape.

Hu spicy soup is a special soup in Henan, China. It is loved by everyone and is often served as breakfast. It is characterized by spicy and fragrant, nutritious and appetizing. It is suitable for pairing with fried dough sticks, steamed buns, scallion pancakes, pot helmets, thousand-layer pancakes and other noodles.

The main ingredients include pepper, chili pepper, cooked sheep (beef) meat, sheep bone broth, gluten, flour, vermicelli, etc. It is a common traditional soup in northern China for breakfast. It has the functions of appetizing, promoting qi, dehumidifying, warming and dispersing cold.

effect.