Pumpkin is a kind of food that we often eat. Pumpkin has relatively high nutritional value. There are many delicacies made with pumpkin. For example, you can fry pumpkin balls. Its main raw materials are pumpkin and glutinous rice flour, plus sugar.

, white sesame and other auxiliary ingredients, it tastes crispy and sweet, and its production method is also very simple. Let’s briefly learn how to make fried pumpkin balls.

Fried Pumpkin Meatballs 1. Ingredients Preparation Ingredients: pumpkin, glutinous rice flour, soybean oil Accessories: white sugar, white sesame seeds 2. Preparation steps 1. Take an appropriate amount of pumpkin and cut it into appropriate size, put it into the microwave oven until cooked, take the pulp part and grind it in a food processor

Crushed into puree.

2. Add appropriate amount of glutinous rice flour to the pumpkin clay figure to form a dough.

3. When I made the dough, the pumpkin puree was still very hot. I used this temperature to partially mature the glutinous rice. I had to be careful not to burn myself. I mixed it with chopsticks. After the dough was mixed, I waited for it to cool down naturally.

When it sticks to your hands, or when it doesn't stick to your hands, I'm from the north, so I put it directly on the balcony to let it bathe in the north wind. Go to step 4. 4. Divide the agent into about 30g each, and roll it into a ball.

To wet your hands, just apply some oil on your hands, put the dough ball into the sesame seeds and coat it with sesame seeds, put it on the chopping board, and repeat until your dough is used up. 5. Heat the oil pan and wait until the oil is 70% or 80% heated.

Heat it up (use a clean, non-watery chopstick to poke into the pot and see small bubbles around it), slide your meatballs in from the edge of the pot, one by one, don't throw them in, otherwise you know, the heat will

Use low heat and fry it for about 5 minutes. When the surface turns brown, it's ok.

6. Some people ask why white sugar is useless? I don’t add sugar, because the answer is in the recipe. If you like sweet food, just add sugar to the noodles.