Linfen and Xiangfen are both cities in Shanxi Province. These two cities not only have beautiful scenery, but also delicious food that people can't forget. Let's explore the food culture here.

There are many famous snacks in Linfen, among which Hutazi is the most famous. Hutazi is an authentic Linfen cuisine. In the past, people mixed glutinous rice noodles with ordinary noodles to make cakes and cooked them in alkaline water, but now there are more changes. Muddy tazi has a strong hot and sour soup, and the hot and sour taste is mainly acid, so eating too much will make people's throat dry.

Xiangfen has its own Zhajiang Noodles. It is made of noodles carefully seasoned with mellow bean paste, eggs, various vegetables and meat, so it is extremely rich in taste. Eating a bowl of Zhajiang Noodles can not only satisfy hunger, but also bring people a deep sense of satisfaction. In the streets and lanes of Xiangfen, simple, delicious and affordable Zhajiang Noodles can be found everywhere.

Last mentioned is _ _ in Linfen. _ _ is a traditional noodle of Han nationality, which is cooked with egg soup and beef as the classic eating method. The meat is fresh and fragrant, and the taste is excellent. And _ _ can not only be made into noodles, but also be used for steamed buns, steamed buns, steamed dumplings and other pasta.

Eating delicious food in Linfen and Xiangfen is a way to enjoy life. Whether it's sour and sour, delicious Zhajiang Noodles or excellent meat, people can feel the unique dining culture here.