Epidemic prevention and control in Yanjin has been upgraded and dine-in is strictly prohibited in catering establishments. Notice on the prohibition of dine-in in catering establishments. At present, the situation of epidemic prevention and control is severe and complex, and the pressure of "external prevention of importation and internal prevention of rebound" has doubled in our county.

In order to thoroughly implement the spirit of the provincial, municipal and county COVID-19 epidemic prevention and control work conference, we must implement strict prevention and control and resolutely block the spread of the epidemic.

The announcement is as follows: 1. From now on, hotels, restaurants, hotels and other catering service providers in the county are strictly prohibited from providing dine-in services.

Night markets, morning markets, and food stalls are still closed.

2. Strengthen the management of meal pickup and takeout, set up a pickup station at the entrance of the catering service unit, prohibit takeout delivery personnel and meal pickup personnel from entering the business premises, strictly enforce the "one-meter line" distance between people, and strictly prevent people from gathering.

3. Strictly implement the "Food Safety Operating Standards for Catering Services" to ensure that the operating environment is hygienic and tidy and food safety is ensured.

4. Strictly implement the relevant requirements for purchasing and using imported cold chain foods, implement prevention and control measures, and prohibit the purchase of imported cold chain foods without inspection and quarantine certificates, nucleic acid test certificates, disinfection certificates, and traceability information.

5. It is prohibited to purchase and trade wild animals and their products.

Catering service providers must strictly implement regulations such as prohibiting dine-in meals, and those who violate the provisions of this notice will be severely dealt with in accordance with laws and regulations.