delicious. Luo Laosi fermented bean curd is made of fresh soybeans, and the most authentic brewing method makes Luo Laosi fermented bean curd mellow and delicious, so Luo Laosi fermented bean curd is very delicious. Sufu, also known as bean curd, is a traditional folk food in China and also exists in Southeast Asia. Sufu is usually divided into three categories: green square, red square and white square. Among them, stinky tofu belongs to "Qingfang". “