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Why can Chongqing Noodles be deeply loved by people all over the country?
When it comes to Chongqing cuisine, people first think of hot pot, but there is also a popular food in Chongqing, that is, Chongqing noodles. In particular, Chongqing Xiaomian has a tendency to catch up with the national famous dishes Shaxian Snack and Lanzhou Lamian Noodles. Then we can see how Chongqing noodles are popular all over the country at one time. In order to facilitate the research, only the restaurants named Chongqing Noodles are selected as the research object, because these restaurants can give consumers a psychological feeling that the whole city is surrounded by Chongqing Noodles.

First of all, people can't help asking what the authentic Chongqing noodles are like. I believe that 100 Chongqing people will have 100 definitions of authentic Chongqing noodles. It has certain reference value. All the questions related to Chongqing Faces answered by users are semantically analyzed, and the words describing Faces are screened out. Next, let's go back to the primary school Chinese class and make sentences with the above keywords. The face of Chongqing is vivid in our eyes.

In addition, from the above keywords, we can see that the words "spice" and "spicy" frequently appear, which just fulfilled the saying of Chongqing people: spice is the soul of noodles, while oil pepper is the soul of noodles. Then keep the growth trend until now. From the development trend, Chongqing has completely surpassed Lanzhou Lamian Noodles and Wuhan Regan Noodles, becoming the best noodle in one fell swoop, and maintained a strong growth trend. How popular Chongqing noodles are in China.

Lanzhou Lamian Noodles is a special pasta in China in recent years, which has become the first choice for consumers, but the consumption intention is declining year by year. In Daoxiao Noodles and Regan Noodles, the proportion of consumption intention in pasta has remained basically unchanged in recent years. The consumption willingness ratio of Chongqing noodles in pasta has risen rapidly since 2000, which is basically the same as that of Lanzhou Lamian Noodles. It can be predicted that Noodles will greatly surpass Lanzhou Lamian Noodles and become the first choice in China.

The growth trend of Chongqing Xiaomi Store is very consistent with that of Baidu Index. It started to break out and has maintained rapid growth since then. Up to now, there are about 100 restaurants specializing in Chongqing Xiaomi in China. How did Chongqing Noodles become popular in the first quarter of 2008? At that time, noodles were mainly distributed in the southwest around Chongqing, and pasta was the main food in the eastern coastal provinces and other metropolises.