Xiao Bian feels that the experience of eating glutinous rice balls is great, because Xiao Bian likes sweet food, and the glutinous taste of glutinous rice balls makes him feel very good, but don't eat too much, because eating high-calorie things often will make him fat.

Chinese culture is profound, and the food is rich and colorful. There are many kinds of food. Some people like to eat big cakes, while others like to eat rice. One kind of food is Xiao Bian's favorite, that is, glutinous rice balls, which have various flavors, chocolate flavor or black sesame flavor. It is really a good food. I suggest you try them when you are free, but Xiao Bian thinks that glutinous rice balls are generally good.

first, the glutinous rice balls are smooth and sweet, and the taste is very good.

Xiao Bian remembers that when I was a child, only white sugar tasted single. Later, with the progress of the times, people's tastes also demanded to change, so there appeared black sesame stuffing, or taro flavor. Xiao Bian's favorite food was black sesame stuffing. When he took a bite, black sesame spilled from the soft and slippery surface of the dumplings, which was full of sweetness and was really delicious.

Second, don't eat too much glutinous rice balls, because if you eat too much, you will feel uncomfortable.

Although glutinous rice balls are delicious, Xiao Bian advises you not to eat more, because glutinous rice balls are sweet. If you eat more than three times in a row, you will feel a little overwhelmed, which will affect your mood all day. Moreover, the sugar content of glutinous rice balls is very high, and eating too much is not good for your health.

Third, there are many ways to eat glutinous rice balls, not just boiled.

There are many ways to make glutinous rice balls. When I was young, people just used them for cooking. In fact, there are other ways, such as frying glutinous rice balls to make things like Ciba cakes, or frying glutinous rice balls and adding sesame seeds. These two methods are also very delicious. These two methods are more suitable for families with children, because children like to eat sweet and fragrant things.