Main components; 300g shrimp, 1 red pepper, 2 garlic.
Accessories; Half a spoonful of olive oil, salt 1g, oyster sauce 1g, peanut oil 10g.
The practice of garlic shrimp
1. Cut off the shrimp whiskers and shrimp guns.
2. Cut the shell off the shrimp back with scissors, so it will be easier to open the back with a knife.
3, cut from the back with a knife, the bottom should be connected together, remove the shrimp line, and pat the shrimp back with a knife to fully open.
4. Put it on the plate.
5, garlic peeled, chopped into garlic with a knife.
6. Add oyster sauce.
7. Add olive oil.
8. Add Chili powder. If you don't like it, don't put it. Sprinkle a little salt and mix well.
9. Spoon garlic onto shrimp.
10, boil water in the pot, and steam the shrimp on the grate for 8 minutes.
1 1, put red pepper rings on it, heat peanut oil in the pot, and pour hot oil on the steamed shrimp with a spoon.
12. Finished product drawing of garlic shrimp.