jiaozi, glutinous rice balls and red beans.

Most southerners eat jiaozi on the winter solstice, and among the people, it is said that they are one year older than those who eat glutinous rice balls, so a large part of southerners eat glutinous rice balls on the winter solstice.

Tangyuan can be used to worship ancestors or to give to friends. Even in a few places in the south, there is a custom of eating red beans and glutinous rice on the winter solstice.

In addition, people eat pumpkin pie, red bean glutinous rice, radish and other habits in the southern winter solstice. These ingredients can be seen everywhere in winter, such as radish. Eating radish in winter can dispel the cold and warm up, and red bean glutinous rice can warm the stomach.